Who can possibly pass up the idea of a crunchy on the outside, creamy on the inside homemade, straight out of the pan Croquette?! We promise that once you make these croquettes, you will dream about them daily. The good news is that they are easy to make but watch out - they go faster than you think! You might want to make a double recipe! Ingredients 3 pounds russet potatoes, peeled and cut in to 2" chunks 2 tablespoons Baklouti Green Chili Pepper Olive Oil 1 tablespoon Garlic Olive Oil 1/3 cup grated Parmesan cheese 1/2 pound mozzarella cheese cut...