This versatile vinaigrette uses our premium natural olive oil and our 18-year aged balsamic, but can be varied by substituting flavored olive oils and/or balsamic vinegars. Experiment! Ingredients 1/3 Cup Extra Virgin Olive Oil such as Koroneiki, Leccino or Coratina 1/3 Cup 18-Year Balsamic Vinegar 2 teaspoons fresh Thyme, chopped 1/4 teaspoon Salt 1/8 teaspoon White Pepper 1 Tablespoon fresh Basil, chopped Directions Combine all ingredients in a screw-top jar.  Cover and shake.  Makes 2/3 cup.